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Frozen Green Peas (Entry A)

Description: Sweet, tender green peas flash-frozen just hours after harvest. A rich source of plant-based protein and fiber, perfect for soups, stews, rice dishes, and salads.

Aldina Frost
Aldina Frost

1月 19, 2025

1 mins to read
Frozen Green Peas (Entry A)

 

Description: Sweet, tender green peas flash-frozen just hours after harvest. A rich source of plant-based protein and fiber, perfect for soups, stews, rice dishes, and salads.

Nutrition Facts (per 100 g):

Nutrient

Amount

Calories

34 kcal

Protein

1.9 g

Carbohydrate

4.4 g

Sugars

1.6 g

Fat

0.22 g

Saturated

0.05 g

Crude Fiber

3.4 g

Sodium

55 mg

Calcium

33 mg

Iron

0.6 mg

Vitamin C

3 mg

Vitamin A

50 mg

 

Key Features:

• Non-GMO

• Preservative-free

• Quick to prepare

• Retains color, texture, and nutrients

Storage: Store at -18°C or lower. Shelf life: up to 24 months. Do not refreeze once thawed.

Packing Options: 1×10 kg (bulk) / 4×2.5 kg (foodservice) / 10×1 kg (retail) / 20×400 g (consumer)

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